Wine & Dine
Our first Wine & Dine of the season and and we always like to start off with a tribute to Boston & New England. I was going to begin with how much I missed autumn in New England, but since they just had their first SNOW, I will instead begin by saying how glad I am to be in Florida!
Tuesday November 8th | Tue from 6pm-9pm
ENJOY THE FLAVORS OF NEW ENGLAND
- Sage-roasted Turkey Breast
- Cranberry Chutney
- Baked Scrod
- New England Clam Chowder
- Boston Baked Beans
- New England Boil Corned Beef & Cabbage
- Boston Brown Bread
- Sweet Potato Casserole with Maple Streusel
- Boston Cream Pie
Four Specially Selected Wines & Live Music
Reservations are a must, $30.00pp
On the 2nd Tuesday of every month from October – May our Tapas & Wine Bar has become a delectable addition to our bistro. Serving an array of ‘ small plates ’ delicious and savory. Perfect for sharing. Wines by the glass and by the bottle. Try some of our incredible desserts with a cappuccino or espresso.
